Basic Colonial Recipes

Life from the Colonial era was completely different one’s as you may know it today, and your meals are a prime illustration of how stuff has changed. The Colonial people was lacking convenience foods like jello powder to create jello recipes. Their desserts were made on your own.


They used their woodcutting knife for cutting their meat and vegetables. Cooking would have been a slow process where there were no grocery stores to create life easier. Butter and cheese were homemade. Corn was popular from the Colonial era, as were vegatables and fruits.

People living near the sea would enjoy seafood like lobsters and clams. Beverages included beer, milk, apple cider, and pear cider. Recipes helped as “receipts” and rosewater, coconut, molasses, caraway seeds, lemon, and almonds featured in a lot of baked recipes. They would dry spices nearby the fire then powder them, to work with in authentic traditional cuisine recipes.

This really is obviously completely different towards the life we know today. For us, it is possible to head as a result of the store and pick up convenience foods and readymade meals. In case you compare our diet towards the Colonial diet however, you will find that most of their recipes were a good deal healthier than modern favorites.

Recipe for Brown Sugar Cookies

What you should need:

1/2 teaspoon soda
1/2 teaspoon salt
1 cup brown sugar
2 cups all purpose flour
1 cup shortening
2 teaspoons baking powder
1/2 teaspoon ground nutmeg
1/2 cup sour cream
3/4 cup raisins
3/4 cup chopped nuts
1 egg
Steps to make them:
Preheat the oven to 325 degrees F. Mix the sugar, shortening, egg, salt and nutmeg, atart exercising . the sour cream, baking powder, soda and flour. Stir a combination well. Add the raisins and nuts and drop a combination, a spoonful at a time, onto a greased baking sheet. Bake the brown sugar cookies for around fourteen minutes and funky them on the wire rack.
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