Food strainers can be used for much more than getting that pesky water from your pasta noodles. They can help you create fancy sauces and desserts, in addition to thin watery soups. Read on to learn some of the easy tricks will take full advantage of the food strainer.

There exists a distinction between a strainer plus a colander. A colander is exactly what you probably curently have. It has handles and sits within your sink to dump your pasta into. A strainer, alternatively, use usually conical, produced from metal, and has smaller perforations when compared to a colander. These are accustomed to make a number of culinary goodies!

Whenever you have to separate the pulp from your liquid of vegetables and fruits, the strainer is the go-to utensil. After tomatoes have been blanched, drop them in your strainer and employ a large spoon to press all of the liquid out of them. You now have tomato sauce that arrived on the scene and crushed tomatoes within the strainer.

Separating berry seeds and skins from other juice has long been a tricky job. With a food strainer it is very simple, just follow the same steps discussed for your tomatoes above. If you hate lemon seeds, put a Mesh Strainer together with wherever you’re squeezing the lemon to trap any seeds that may drop out.

These are simply a handful of the ways to use food strainers. They may be incredibly handy tools, but a majority of people often overlook them. Keep one out of your kitchen to see it and it’ll get more use than you believe!
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