What are Contract Caterers?
Contract caterers are specialist operators who manage and run catering facilities to get a massive amount organisations the place that the provision of food and drinks is not the main function. For example most companies and also schools, hospitals, and factories.
Previously, an agreement caterer would supply workplace cafes and canteens for public sector operations but in more recent years have moved into the private sector and they are now often providing restaurants and catering for airports, train stations and leisure centres. as an example.
Catering services present an essential aspect of the service for visitors or employees. Poor catering services can impact employee morale, reduce or limit visitor numbers, and generally create a negative image for the business.
Selecting a Contract Catering Service
A lot of companies in the united kingdom are faced eventually with all the challenge of selecting a contract catering company. No matter what kind of industry they may be in – whether it be financial services, IT, retail, hospitality or tourism to name only a few; along with the number of a business catering solution can be a difficult task.
For many companies, catering is not main focus of their very own business and it’s also not easy so they can make a choice from numerous business caterers. So what should companies look for in a contract catering company?

Catering Experience
Examine carefully the experience of the prospective contract caterer company. How much time have they been in business, that are their catering clients, what industry sectors can they focus on? What type of reputation have they got in the market? Have a look at their current clients and look at their facilities in addition to their practices.
Quality Assurance
Organisations seeking a food caterer should expect an assurance of high standards and level of quality.
This will likely incorporate a wide selection of food which is varied rolling around in its delivery and frequency, plus a level of service that you would expect coming from a more traditional restaurant. You should also expect your contract catering to get offers for in the comfortable atmosphere and venue. A food caterer must provide an array of eating healthily options plus a varied menu.
It’s also advisable to be reassured that any company catering services you take into account have excellent hygiene and safe practices credentials.
Catering Contract
From your outset, you must make sure that the best way of catering contract is agreed. There are two main formats to the contract – management fee and franchise agreement. Within the management fee format, the customer pays the prices as well as the caterer provides all portions of the catering service in substitution for a charge. With the franchise agreement the caterers pays the fixed fee or perhaps an agreed share of revenue, or perhaps in some instances a combination of both. These forms of contract has advantages and disadvantages for client and caterer therefore it is crucial that you have a full idea of what’s offered.
Performance
Establish clear performance measures along with your contract caterer. These could typically include gross profit levels and staff cost levels, in addition to performance standards for example queuing times, menu balance and elegance. With growing focus on environmental issues, other criteria could include food miles, energy consumption and waste management.
In summary, these considerations will help an enterprise or organisation when selecting the proper contract catering partner for his or her operation.

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